Microwave-assisted oxidation of α-substituted carbonyl compounds to carboxylic acids in aqueous media

D. T.C. Yang, C. J. Zhang, B. C. Haynie, P. P. Fu, George Kabalka

Research output: Contribution to journalArticle

3 Citations (Scopus)

Abstract

Carbonyl compounds containing electron-withdrawing substituents are efficiently oxidized by aqueous sodium hypochlorite in the absence of added organic solvents using microwaves.

Original languageEnglish (US)
Pages (from-to)3235-3239
Number of pages5
JournalSynthetic Communications
Volume27
Issue number18
DOIs
StatePublished - Jan 1 1997

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Sodium Hypochlorite
Carbonyl compounds
Carboxylic Acids
Organic solvents
Microwaves
Oxidation
Electrons

All Science Journal Classification (ASJC) codes

  • Organic Chemistry

Cite this

Microwave-assisted oxidation of α-substituted carbonyl compounds to carboxylic acids in aqueous media. / Yang, D. T.C.; Zhang, C. J.; Haynie, B. C.; Fu, P. P.; Kabalka, George.

In: Synthetic Communications, Vol. 27, No. 18, 01.01.1997, p. 3235-3239.

Research output: Contribution to journalArticle

Yang, D. T.C. ; Zhang, C. J. ; Haynie, B. C. ; Fu, P. P. ; Kabalka, George. / Microwave-assisted oxidation of α-substituted carbonyl compounds to carboxylic acids in aqueous media. In: Synthetic Communications. 1997 ; Vol. 27, No. 18. pp. 3235-3239.
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